by Kevin J. Wangler | Dec 17, 2020 | American, Main Courses, Recipes
Beef Consomme and Rice 1/2 cup yellow onion (chopped)2 Tbsp butter1 lb ground beef2 cups white rice2 cans beef consomme1 green bell pepper In a large skillet, sauté onion in butter.Add ground beef and cook until browned; drain grease if needed.In a small or medium...
by Kevin J. Wangler | Dec 16, 2020 | American, Main Courses, Recipes
Tuna Noodle Casserole 6 oz egg noodles22.6 oz cream of mushroom soup15 oz peas (canned)2 cans tuna (in water) Preheat oven to 350 degrees FahrenheitPrepare egg noodles (1/2 bag) according to directions on packageIn 9×13 casserole dish, combine and stir cooked,...
by Kevin J. Wangler | Dec 16, 2020 | Main Courses, Mexican, Recipes
Tacos de Kevin 1 lb ground turkey1 tbsp ground cumin1/2 tbsp Mrs. Dash Southwest Chipotle seasoning1/2 tsp salt1/2 tsp onion powder3/4 cup water (cold) Preheat a lightly-greased skillet on medium heatAdd turkey to the preheated skilletAdd remaining ingredients to the...
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