by Kevin J. Wangler | Mar 25, 2021 | American, Main Courses, Recipes
Mushroom Soup & Noodles 1 tbsp butter1/2 cup yellow onion (finely chopped)1 lb ground turkey22.6 oz cream of mushroom soup10 oz milk1 tsp salt1 tsp black pepper (freshly cracked)6 oz whole wheat egg noodles Saute onion in butter.Add ground turkey and cook fullyAdd...
by Kevin J. Wangler | Mar 17, 2021 | American, Main Courses, Recipes
Tater Tot Casserole 1 lb ground turkey2 lbs tater tots1 can cream of mushroom soup1 can evaporated milk1 can cream of chicken soup Preheat oven to 350 degrees.Brown meat and place in lightly greased 9″x13″ casserole dish.Cover with tater tots as evenly as...
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