Beef Consomme and Rice

Beef Consomme and Rice

by | Dec 17, 2020 | American, Main Courses, Recipes

Beef Consomme and Rice 1/2 cup yellow onion (chopped)2 Tbsp butter1 lb ground beef2 cups white rice2 cans beef consomme1 green bell pepper In a large skillet, sauté onion in butter.Add ground beef and cook until browned; drain grease if needed.In a small or medium...
Tuna Noodle Casserole

Tuna Noodle Casserole

by | Dec 16, 2020 | American, Main Courses, Recipes

Tuna Noodle Casserole 6 oz egg noodles22.6 oz cream of mushroom soup15 oz peas (canned)2 cans tuna (in water) Preheat oven to 350 degrees FahrenheitPrepare egg noodles (1/2 bag) according to directions on packageIn 9×13 casserole dish, combine and stir cooked,...