by Kevin J. Wangler | Dec 20, 2024 | Dessert, Recipes, Slovenian
Pecan Potica Dough½ cup granulated sugar1 teaspoon salt¼ cup butter1 cup hot milk2 packages active dry yeast¼ cup warm water2 eggs4 ½ cups all-purpose flourFilling3 large eggs4 cups 1lb pecans, finely chopped1 cup light brown sugar packed⅓ cup butter melted1 teaspoon...
by Kevin J. Wangler | Feb 6, 2024 | Italian, Main Courses, Recipes
Firecracker Chicken Alfredo 1 lb penne pasta1/4 cup Brummel & Brown spread2 tbsp extra-virgin olive oil1 yellow onion (diced)2 tsp minced garlic1.5 lbs chicken breast (chopped)15 oz Alfredo sauce1/2 cup grated Romano cheese1/2 cup heavy cream2 tbsp ground cayenne...
by Kevin J. Wangler | Jan 27, 2024 | American, Appetizer, Recipes
Dill Dip 1.5 cups mayonnaise1.5 cups light sour cream2 tbsp minced onion2 tbsp parsley flakes2 tsp dill weed2 tsp Beau Monde seasoning Combine all ingredients and mix well. Serve chilled with bread, crackers, chips, etc....
by Kevin J. Wangler | Nov 22, 2023 | American, Recipes, Side Dishes
Mashed Potatoes potato ricerlarge stock potsmall sauce pan 5 lbs yellow potatoes1/2 tbsp salt1 cup heavy cream1 stick unsalted butter1/2 tbsp salt1/4 tsp fresh ground black pepper (optional) Peel the potatoes, removing as many of the eyes as possible with the tip of...
by Kevin J. Wangler | Nov 5, 2023 | Italian, Main Courses, Recipes
Chicken & Penne in Lemon Cream Large skilletzesterLarge potmeasuring cupsmeasuring spoons 1 lb penne pasta3 tbsp olive oil4 boneless skinless chicken breasts (diced into 1-inch cubes)1 tsp herbes de provence1/4 tsp salt1/4 tsp fresh ground black pepper1/2 tsp...
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