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PHPRecipeBook 4.09

Recipe Name: Roasted Red Potatoes with Bacon & Cheese Submitted by: Kevin J. Wangler
Source: Other Source Description: KraftRecipes.com via Christine Wangler
Ethnicity: American Last Modified: 9/22/2010
Base: Potato Comments:
Course: Appetizer Untested 
Difficulty: Easy
Preparation Time: 10-30 Minutes
Number of Servings: 8

Ingredients:
1/2 Cup(s) ranch dressing
1/2 Cup(s) shredded cheddar cheese
1/4 Cup(s) bacon bits
2 Pound(s) small red potato
1 Tablespoon(s) chopped parsley
Directions:
Preheat oven to 350°F.

Mix ranch dressing, cheese, and bacon bits in large bowl.

Add potatoes; toss to coat.

Spray 13x9-inch baking dish with cooking spray.

Spoon potatoes into baking dish; cover.

Bake at 350°F 55 minutes or until potatoes are tender, uncovering after 40 min.

Sprinkle with parsley and serve hot.

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